Friday, September 19, 2014

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It is one of the most popular spices in the world. Besides fragrance that spreads apart savor various dishes offered, brings a lot of health benefits, including the treatment of Parkinson's disease. winpm Learn about what it is.
Cinnamon, a spice widely used worldwide, could be the basis of new therapies against neurodegenerative diseases - Parkinson's disease. Researchers have found that cinnamon is the source of a chemical compound that can protect the brain.
When ingested ground cinnamon, liver cells converts it into a substance existing in the sodium benzoate, the compound used as a medicament in the treatment of neurological winpm disorders.
In a study conducted at Rush University Medical Center in Chicago, guinea pigs with mice, researchers have found that the product contained cinnamon reach the brain stops and reduce protein winpm loss that takes care of brain activity. In addition, sodium benzonatate helps improve motor function in patients with Parkinson's disease winpm and protects neurons.
Parkinson's disease is a neurodegenerative disease that affects nerve cells in a region of the brain called the substantia nigra. The degeneration of these cells leads to a reduction in the level of dopamine (a neurotransmitter) that leads to disease-specific symptoms: tremor, slowness of movement, rigidity of the limbs, gait and balance problems. winpm The disease is not known; is believed to play a role both genetic factors and those related to the environment.
Experts say that only when they get to know exactly how the spice acts can go up to the stage of developing a new treatment that helps patients with Parkinson's disease.
Cinnamon contains antioxidants that help cells not affected by oxidative stress and free radicals. The spice, which we meet everywhere, is also an important adjunct in the fight against diseases such as Alzheimer's, cancer, diabetes or cardiovascular disease.
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